Breakfast
- Strawberry Rhubarb Jam
- Morning Glory Muffins
- Whole Wheat Blueberry Scones
- Apple Chai Muffins
- Whole Wheat Cinnamon Honey Bagels
- Blueberry, Banana, and Coconut Smoothie
- Green Juice
- Whole Wheat Pumpkin Bread with Maple Cream Cheese
- Homemade Yogurt
- Vanilla Bean Nut-ola
- Chocolate Loaf Cake
- Mini Chocolate Meringue Cupcakes
- Peanut Butter Chocolate Chip Cookies
- Tiramisu
- Chocolate Croissants
- Frozen Strawberry Cheesecake
- Strawberry Rhubarb Crumble
- Chocolate Loaf Cake
- Mini Chocolate Meringue Cupcakes
- Peanut Butter Chocolate Chip Cookies
- Tiramisu
- Churros
- Blueberry and Blackberry Crumb Bars
- Raspberry cheesecake filled Lemon Cupcakes
- Raspberry and Peach Shortcakes
- Chocolate Croissants
- Pumpkin Bread Pudding
- Pumpkin Cheesecake
- Dried Apricot Oatcakes
- Peanut Butter Cookies Gluten/Grain/Refined Sugar Free
- Blueberry Apple Crisp Gluten/Grain/Refined Sugar Free
- Blueberry and Blackberry Crumb Bars
- Raspberry cheesecake filled Lemon Cupcakes
- Grilled Chicken Burgers with Pineapple
- Banana Bread
- Strawberry Rhubarb Jam
- Peach and Cinnamon Fruit Leather
- Grilled Flatbread with Figs and Roasted Garlic
- Raspberry and Peach Shortcakes
- Bake-Dried Apple Chips
- Blueberry Apple Crisp Gluten/Grain/Refined Sugar Free
Main Dish (Meat & Vegetarian)
- Grilled Chicken Gyros
- Grilled Chicken Burgers with Pineapple and Teriyaki
- Baked Eggplant Parmesan
- Sesame and Flax Seed Chicken with Wheat berries
- Quinoa pasta with Chicken Meatballs, Pesto, and Roasted Veggies
- Grilled Pizza, Caramelized Onions
- Turkey Bolognese with Spaghetti Squash
- Grilled Flatbread with Figs and Roasted Garlic
- Quinoa and Sauteed Veggies
- Roasted Butternut Squash & Flax Seed Soup
- Winter Vegetable Gratin and Sage Grilled Turkey Breasts
- Autumn Minestrone Soup
- Chicken with a Fig and Shallot Pan Sauce
- Beef Stew
- Broiled Tilapia and a Butternut Squash Puree
- Chickpea Curry
- Flank Steak Tacos with an Avocado Dressing
- Roasted Butternut Squash Soup
- Avocado and Corn Salad
- Arugula Salad with Pears, Walnuts, and a Goat Cheese Vinaigrette
- Wheat berry salad with Green Onion Sauce, Goat cheese, and Walnuts
- Baked Eggplant Parmesan
- Hashbrown Casserole
- Garlic Studded Potatoes
- Salsa and Cabbage Slaw
- Zucchini Ricotta Cheesecake
- Gnocchi alla Romana
- Lentil Stir Fry with Roasted Tomatoes
- Butternut Squash Spoon Bread
- Tomatillo Salsa
- Broccoli Pesto Quinoa
- Balsamic and Arugula Stuffed Sweet Potatoes
- Baking Powder Biscuits
- Mango & Avocado Salad with a Walnut Dressing
- Raw Summer Lettuce Wraps
- Summer Chopped Salad with a Creamy Avocado Dressing
- Quinoa and Bean Salad
- Roasted Tomato and Brie Tartlets
- Peach & Feta Salsa
- Rosemary Buttermilk Biscuits
